BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20211120T200000Z DTEND:20211121T000000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Booze and Bacon Festival DESCRIPTION:Frank's Butcher Shop presents the Booze and Bacon Festival at the Ford Wyoming Center. The event will feature bacon-filled dishes from a variety of local restaurants and samples of beer and liquor from national and local reps. All samples are included with admission. \n\nEvent hours are Saturday\, November 20th from 1:00 pm to 5:00 pm. VIP access begins at 12 noon. Attendees will vote on their favorite food dish\, beer\, and drink. Trophies will be awarded to the people's choice in each category. A limited amount of merchandise\, packaged beer\, and liquor items will be available for purchase from the retail section at the event. \n\nSafety first! The Ford Wyoming Center has a designated Uber pick-up and drop-off point at the circle outside of the SinclairTix Box Office. Venue staff will also be available to aid with contacting local cabs and assisting patrons to get home safely. \n\nA portion of the proceeds will benefit Joshua's Storehouse Youth Program. \n\nThe Booze and Bacon Festival is produced by Backwards Distilling Company\, Spectra Venue Management at the Ford Wyoming Center\, and Townsquare Media. Presented by Frank's Butcher Shop and sponsored in-part by The Advocates. Pork is provided by the Wyoming Pork Producers. X-ALT-DESC;FMTTYPE=text/html:
Frank&rsquo\;s Butcher Shop \;presents the \;Booze and Bacon Festival \;at the Ford Wyoming Center. The event will feature bacon-filled dishes from a variety of local restaurants and samples of beer and liquor from national and local reps. All samples are included with admission. \;
\n\nEvent hours are Saturday\, November 20th from 1:00 pm to 5:00 pm. VIP access begins at 12 noon. Attendees will vote on their favorite food dish\, beer\, and drink. Trophies will be awarded to the people&rsquo\;s choice in each category. A limited amount of merchandise\, packaged beer\, and liquor items will be available for purchase from the retail section at the event. \;
\n\nSafety first! The Ford Wyoming Center has a designated Uber pick-up and drop-off point at the circle outside of the SinclairTix Box Office. Venue staff will also be available to aid with contacting local cabs and assisting patrons to get home safely. \;
\n\nA portion of the proceeds will benefit Joshua&rsquo\;s Storehouse Youth Program. \;
\n\nThe Booze and Bacon Festival is produced by Backwards Distilling Company\, Spectra Venue Management at the Ford Wyoming Center\, and Townsquare Media. Presented by Frank&rsquo\;s Butcher Shop and sponsored in-part by The Advocates. \;Pork is provided by the Wyoming Pork Producers.
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